Author: Grace Young
Author: Maricel Presilla
These savory pies are stuffed with sweet potatoes, parsnips, celery root, and-of course-chicken, for a satisfying, comforting meal.
Author: Art Smith
Spicy, sharp turnip greens, braised gently with a smoked ham hock, are a time-honored accompaniment on southern tables at any time of the year. This version, with the ivory turnips, golden apple, and pink...
Author: Andrea Albin
This mash gets a punch of flavor from freshly grated horseradish. Use a combination of potato varieties to add more texture.
Author: Victoria Granof
Author: Gina Marie Miraglia Eriquez
Roast these up to four hours ahead; put them in to reheat when the prime rib is done.
Author: Bruce Aidells
Author: Molly Stevens
Author: Liza Schoenfein
Author: Bruce Aidells
Author: Molly Stevens
Author: Daniel Patterson
What's for dinner? A big ol' heap of Louisiana, in the form of potatoes, corn, and shrimp. It's all here, it couldn't be easier, and dipping everything in the spicy sauce while you sip a cold beer is pretty...
Author: Andrea Albin
Any root veg you have on hand will work for this easy dinner. Serve with eggs, fish, chicken, burgers, salads, or use it as a taco or quesadilla filling.
Author: Alejandro Junger
Author: Deborah Madison
Author: Mario Batali
Author: Raquel Carena
Rachel Allen's boxty Irish potato pancakes for St. Patrick's day breakfast.
Author: Rachel Allen
Author: Douglas Rodriguez
Author: Susan Spungen
Crisp the vegetables up after they've had a chance to soak up the marinade-or don't, they're delicious at room temperature, or even served cold.
Author: Paul Kahan
Dark honeys, like buckwheat, bring a touch of earthy sweetness to these lightly glazed beauties. The gremolata, made with the frilly green carrot tops, make a delicious and pretty finishing touch while...
Author: Mindy Fox
Author: Noah Bernamoff
Author: Lesley Porcelli
Author: Nathalie Benezet
Author: Sarma Melngailis
Author: Cynthia Nims
Author: Joy Perison
Author: Paul Grimes
Author: Diane Morgan
Author: Isa Chandra Moskowitz
Author: Traci Des Jardins
Author: Mary Tripoli
Author: Melissa Roberts
Author: Ron Suhanosky